This eight-inch classic knife is made of Japan's 67 layers VG10 Damascus steel and features a beautiful mirror polished blade with a unique Tsuchime (“Hammered pattern”) textured. The V-sharp edge has been precisely hand sharpened to 10-15° per side for effortless slicing. This chef knife for men and women can be used with both left and right hands. It is ideal for chopping, mincing, slicing, and dicing any fruit, fish, meat, sushi, or vegetables at home or in the restaurant.

• Long, comfortable, and fatigue-free working due to a well-balanced handle and blade weight.
• Unique Blade and Handle design, which immediately makes your knife a centerpiece of design in your kitchen.
• Fast and safe cutting with long-lasting sharpness due to the use of a VG10 core in combination with layered Damascus steel
• Finger protection due to forged goiter
• The successor of our all-time favorite

Sharpness Second To None

Hand opening blade at a 15-degree angle by an experienced master craftsman to ensure a smooth and delicate edge. The use of a double-edged blade is conducive to a long-lasting sharp blade. While slicing or dicing, the clad dimple allows for easy food release. This blade is excellent for cutting vegetables, fruits, fish, and meats.

Durability That Lasts For Years

This piece is expertly crafted from 67 layers of VG-10 Japanese high-quality Damascus steel, providing exceptional strength, durability, and stain resistance. V-Glod 10 Japanese super steel cutting core with a hardness of 60 or higher - for a long-lasting knife that does the job effortlessly.

Natural Handle

The natural handle contributes to excellent grip and perfect balance, superior control, agility, and comfort. Our handle is made of Rosewood. The curve design from the handle to the tip is a labor-saving cutting - a lever that can achieve good up and down rocker and front and rear cutting action without causing physical fatigue, allowing us to cut faster.

Forge With Damascus Steel

67 layers of steel for a long last razor-sharp knife.

The process when creating these knives draws upon all the same great artisan skills traditionally used in Samurai swords.

Product Details:

Handle Material: Rosewood

Blade Material: High Carbon VG10 steel with 67 Layers Damascus Steel

Blade Thickness: 2.5 mm

Blade Length: 200 mm

Full Length: 330 mm

Car & Maintenance

For optimal, long-lasting sharpness we recommend you store your knives using a knife block and sharpening your knives regularly using a whetstone or sharpening steel.